I already shared a Chocolate Ferrero poke cake recipe on the blog, the recipe is almost the same with some simple changes! If you are a hardcore chocolate lover then u need to try that, as in that recipe the top layer is also a chocolate whipped cream, that could be more attractive for the chocolate lovers!
This chocolate cake is a moist one which I use for all my chocolate cake base which needs icing! Really simple to put together with basic ingredients, the only thing you need is a bowl and whisk! If you are a cheesecake and chocolate lovers this one is a must-try!
Ingredients
For Cake check the link
For fudgy sauce
- 1/2 chocolate chips
- 1/2 cup condensed milk
- 3 tbsp fresh cream
For the Cheese Cake layer
- 5 tbsp cheese spread
- Icing sugar as per your taste
- whip cream (i used 2 sachets whipped with some milk)
- Vanilla essence
- 3 tbsp fresh cream
- 1 tsp gelatine if you like a neat slice of the cake
Method
- Check out the above link for cake recipe
- For Fudge sauce just dump everything in a microwave-safe bowl and melt it, mix and keep aside.
- For the cheesecake layer check the video.
- The cake recipe is very easy to follow without any whisk or fancy equipment.
- Once the cake is baked and ready, poke the cake and pour the fudgy sauce on top of it. Preserve some to make a swirl effect on the cheesecake
- When the cake cools down completely pour the cheesecake mix on top and level it evenly! For getting that marble effect check out the video!
VIDEO
Enjoy!