Fried Meat Pies.

Fried Meat Pies.

Do you remember sfeeha i posted day before yesterday?Ya this little parcels are fried version for that!I have some leftover fillings and i want it to be enjoyed by those who don’t have oven too!So here is the recipe recreated with same filling!

It’s very simple and easy to prepare appetizer.As i said the filling has a unique taste in it.Fried goodies are favourite for all,so do give it a try.

In these i added a small piece of cheese at the center so it tasted like a Turkish minced meat pizza.Cheese is optional(choice is yours).


For dough

  • 1 cup all purpose flour
  • 1/2 cup wheat flour
  • 3/4 tsp yeast
  • salt
  • 1 tbsp yogurt
  • Water to knead the dough
  • 1 tbsp oil

For filling go Here
Mozzarella cheese to keep in center(optl)

Oil for frying


  1. Knead the dough with all the ingredients to a pliable soft dough.
  2. Cover and keep it in a warm place for proofing.
  3. Make 10 to 14 balls out of it Roll each one out to a thin puris.(not too thin)
  4. Place the filling at the center and place a small piece cheese .
  5. Apply some water on sides and fold it from all sides to make a neat square like shown in picture.
  6. Do it with rest of the dough and deep fry it.When you notice it starting to rise, gently press down with a ladle so that the air building up inside it gets distributed evenly.Fry it until golden brown take out and serve it hot.

Enjoy !

Happy Cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *