![](https://fromykitchen.com/wp-content/uploads/2023/04/image-9.png)
A refreshing mango drink with cooling mango jelly, mango pieces, and chia or basil seeds👌 with a creamy mango milk base is surely a must-try one! If you are a mango lover please don’t miss this recipe, it’s that good!
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My mango-loving family gave 10/10 on this recipe! We can see many such amazing drinks all over social media since Ramadan started, here is my version of it! Hope you all will relish it!
![](https://fromykitchen.com/wp-content/uploads/2023/04/image-10.png)
When mangoes are in season, I make sure the best use of them! If you are searching for mango recipes please check my dessert folder too!
Ingredients
- 3 to 4 mangoes
- 3 tbsp sugar
- 170 ml cream
- Condensed milk as per taste
- 2 to 3 cups milk or coconut milk
- Chia or basil seeds soaked
- Ice cubes
- Mago jelly
Method
- Soak chia or basil seed and keep it aside.
- 1 mango finely chopped
- Mango jelly cut into small cubes
- Blend mango, cream (sugar if needed) and make a puree.
- Then mix enough condensed milk and milk or coconut milk
- In a large jug mix together all the ingredients and dig in!
Video
![](https://fromykitchen.com/wp-content/uploads/2023/04/image-15.png)
Happy Cooking!