Tortilla Kebab Skewers

If you’re looking for a fun, party-perfect appetizer that’s easy to make and bursting with flavor, these Tortilla Kebab Skewers are your next go-to! Think of soft tortillas stacked with juicy, spiced kebab filling, grilled to perfection, and served bite-sized on skewers — it’s a total crowd-pleaser!

Crispy on the outside, juicy inside, and loaded with irresistible flavors — they’re perfect for parties, iftar, or even a fun weekend treat. Serve them hot with your favorite dip or chutney, and watch them disappear in no time!

The best part? You can prep everything ahead of time and just grill them when guests arrive. The combination of tender kebabs, slightly crisp tortillas makes every bite irresistible. And that green chutney, man its so good🔥🔥🌶

Ingredients

For kebab

• 500 gm minced meat
• salt to taste
• 1 tsp pepper powder
• 1 tsp paprika
• 1/2 or 1 tsp chilly powder
• 1/2 tsp cumin seeds
• 1/2 tsp garam masala or all spices
• 1 tsp ginger garlic paste
• Finely chopped onion, bell pepper, parsley and cilantro
• 1 tbsp tomato paste
• some olive oil
• lemon juice

Mix everything well until well incorporated.

Other Ingredients

• Tortilla’
• skewer

For Dip (the best one)

• A bunch of cilantro and parsley
• spring onion
• A few sprigs of mint leaves
• 2 or 3 green chilies
• 2 cloves garlic
• salt to taste
• lemon juice
• 2 to 3 tbsp mayo
• 2 tbsp cream cheese

Blend to a smooth dip.

Method

1. Cut tortilla from sides and give it a square shape(refer video)
2. Spread the keema filling evenly, and stack them by ending with a tortilla.
3. Cut into 4 slices, as shown in the video.
4. Grill each side for 3 to 4 minutes on medium flame.

Enjoy with a cup of Tea!