A creamy rich coffee-flavored ice cream with nutty toasted almonds rolled with some chocolate ribbon is obviously to die for! I mean this is insane! I can’t express the flavor, it was so delicious! If you are a Baskin robbins lover then I’m sure you will be familiar with this flavor!
Frankly speaking, i never tried this flavor by thinking it might have a strong coffee flavor in it, so I don’t know the exact taste they serve(next time i will surely try it)! But this one i guarantee the flavor, it’s a killer if you are a coffee lover!If you can adore the strong coffee flavor you may add upto 2 tbsp coffee powder in it!
Whenever I ask my hubby if I make any coffee-flavored dessert he used to say no, but this time i just made without asking him, first he was like coffee?? I said it’s not for you it’s for my guest, hehe, but to my surprise, he too gave me a thumbsup along with my guests! I’m sure he loved it because it had a great flavor of toasted almond in it, so don’t skip the toasting part.
I’m wondering if we can create such a creamilicious homemade icecreams then why are we opting the store-bought one? No, it’s not a complicated recipe too, only what we need is some patience!😁 By the way, don’t forget to check out my other Ice cream recipes!
Ingredients
- 1 &1/2 to 2 tbsp coffee powder
- 3 to 4 tbsp hot water
- 3 cups levelled heavy whipping cream
- 3/4th to 1 can condensed milk
- 1 cup toasted almond+ a handfull for decorating (i bake it @180 degrees for 10 minutes) or you can pan roast it but do not skip this step
- Some vanilla
- A pinch of salt
- 1/2 cup melted chocolate or ganache
Method
- Mix the coffee with hot water and keep it aside
- Whip the cream until stiff peaks formed.
- Then add the condensed milk and mix well or beat until it’s incorporated.
- Add in vanilla and coffee concoction and mix,
- Add 3 to 4 tsp ganache and beat for one last time.
- fold in the chopped almonds
- Then pour some ganache on the tray and then the ice cream mix some more chocolate and repeat swirl the chocolate for a marbly ribbon! (refer video)
- Set it in the freezer for 6 to 5 hours and you are ready to dig in the creamiest and most flavorful ice cream!
VIdeo!
Enjoy this coffee-flavored ice cream with your loved ones!