Batbout / Moroccan Skillet Pita

Batbout is a kind of Pita, home to Morocco which puffs up like a thick bread and the¬†addition of semolina makes this bread best for sandwiches. Batbout is also called as mkhamer, toghrift and matlou’ which is leavened using yeast and is usually served with … Continue reading Batbout / Moroccan Skillet Pita